Easy Chicken Pot Pie

GARNISH AND GLAZE
16Ingredients
50Minutes
570Calories

Ingredients

US|METRIC
  • 1/2 cup butter
  • 1 cup onion
  • 1 stalk celery
  • 1 1/2 cups carrots
  • 2 cloves garlic
  • 1 teaspoon salt
  • 1/2 cup flour
  • 1/2 teaspoon thyme
  • 1/2 teaspoon poultry seasoning
  • 1/2 teaspoon black pepper
  • 1 3/4 cups chicken broth
  • 1 cup milk (2% or whole)
  • 2 cups cooked chicken (or turkey, diced or shredded, about 2 chicken breasts)
  • 1 cup frozen peas
  • 1 sheet pastry dough (puff, thawed)
  • 1 egg (+ 1 tablespoon water)
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    NutritionView More

    570Calories
    Sodium40% DV970mg
    Fat57% DV37g
    Protein59% DV30g
    Carbs10% DV30g
    Fiber16% DV4g
    Calories570Calories from Fat330
    % DAILY VALUE
    Total Fat37g57%
    Saturated Fat18g90%
    Trans Fat
    Cholesterol180mg60%
    Sodium970mg40%
    Potassium680mg19%
    Protein30g59%
    Calories from Fat330
    % DAILY VALUE
    Total Carbohydrate30g10%
    Dietary Fiber4g16%
    Sugars9g18%
    Vitamin A170%
    Vitamin C20%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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