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5Ingredients
20Minutes
120Calories

Ingredients
US|METRIC
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NutritionView More
120Calories
Sodium29% DV690mg
Fat15% DV10g
Protein6% DV3g
Carbs2% DV7g
Fiber0% DV0g
Calories120Calories from Fat90 |
% DAILY VALUE |
Total Fat10g15% |
Saturated Fat5g25% |
Trans Fat |
Cholesterol25mg8% |
Sodium690mg29% |
Potassium115mg3% |
Protein3g6% |
Calories from Fat90 |
% DAILY VALUE |
Total Carbohydrate7g2% |
Dietary Fiber0g0% |
Sugars0g0% |
Vitamin A6% |
Vitamin C0% |
Calcium2% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(5)

Marcie Juarez 2 months ago
This chicken gravy recipe turned out more like chicken soup. I followed the directions and measurements as indicated, but I was not pleased with the results.

Le'Sandra Simmons 3 years ago
Amazing! First time ever making my own gravy!!! I was nervous at first because I had to make my own broth with bouillon cubes, but it turned out great!

Linda G. 4 years ago
I did make it..it came out great, at first it was a little salty but I added more flour and water. I will be making it again. Why should I have bottled gravy when I could make my own.