Easy Chicken Flautas Recipe | Yummly
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Easy Chicken Flautas

FAVORITE FAMILY RECIPES(10)
J N.: "Very Good! Will make again!" Read More
7Ingredients
20Minutes
640Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 1/2 cups chicken (shredded, feel free to use leftover chicken or even canned chicken)
  • 6 ounces cream cheese
  • 1 cup monterey jack cheese (shredded)
  • 1/3 cup salsa
  • salt
  • pepper
  • 8 flour tortillas (soft taco size)
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    NutritionView More

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    640Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories640Calories from Fat300
    % DAILY VALUE
    Total Fat33g51%
    Saturated Fat16g80%
    Trans Fat
    Cholesterol125mg42%
    Sodium1260mg53%
    Potassium520mg15%
    Protein34g67%
    Calories from Fat300
    % DAILY VALUE
    Total Carbohydrate52g17%
    Dietary Fiber4g16%
    Sugars4g8%
    Vitamin A20%
    Vitamin C2%
    Calcium40%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(10)

    J N. a month ago
    Very Good! Will make again!
    linda edos 3 months ago
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    Mia V. 7 months ago
    The filling is okay, but flautas are not made with flour tortillas
    Kristin 7 months ago
    Fantastic! I will definitely cook this again. Added a bit more salsa.
    Hi Lindsey! 7 months ago
    So good! I did change the recipe some. I put some frozen corn, taco seasoning and cilantro in there and did not put the salsa in. Turned out so good especially with those little pops of sweetness from the corn.
    Kenna Kolb 2 years ago
    They were delicious!
    nope 2 years ago
    New family favorite and really easy to throw together! I used leftover rotisserie chicken and stuck to the recipe. Made a couple different dips to go with it that made it even better! Simply mixed some sour cream & salsa and also made one with sour cream & Franks hot sauce. Made some Lipton Spanish Rice as a side. All in all, it took about 20 minutes from start to finish! And Yumm!
    Maria Lazcon 4 years ago
    it came out fantastic.
    Heidi-Lyn Loker 4 years ago
    These were yummy and a hit with my young kids too. I added some chopped green peppers and tomatoes to make them a bit more filling I wish I’d doubled the recipe though. We ate them right up!
    Jaclyn Keifer 6 years ago
    Amazing and quick meal! We had leftover rotisserie chicken to use and I found this. I added more mix to the tortillas and I wish I would've followed the recipe so I could've had more flautas! YUM!

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