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rebekah r.: "Delicious! I did make a couple of changes due to…" Read More
10Ingredients
30Minutes
230Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 head cauliflower (cut into small florets)
- 2 Tbsp. butter (melted)
- sea salt
- black pepper
- 2/3 cup sour cream
- 1/4 cup heavy cream
- 2 cloves garlic (minced)
- 1 1/2 cups cheddar cheese (shredded, divided)
- 6 Tbsp. bacon bits (cooked, divided)
- 1/4 cup green onions (chopped, divided)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium380mg16% |
| Potassium310mg9% |
| Protein9g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C60% |
| Calcium20% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
rebekah r. 5 years ago
Delicious! I did make a couple of changes due to ingredients on hand in my kitchen. I used milk instead of cream and left out the bacon. It was a huge hit! We’ve made it twice now and also made it once with broccoli. It will be added to our regular rotation.