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Easy Cheesy Cornbread Skillet (Vegan & Gluten Free)
JESSIKER BAKES15Ingredients
45Minutes
450Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/4 cups cornmeal (fine grain)
- 1 cup all purpose gluten free flour mix
- 1/2 tsp. baking soda
- 1 1/2 tsp. baking powder
- 3/4 tsp. sea salt
- 1/3 cup pumpkin puree
- 1 cup unsweetened almond milk
- 1 Tbsp. apple cider vinegar (or white vinegar)
- 1/4 cup vegan butter (44g unmelted melted)
- 3 Tbsp. coconut sugar
- 3 Tbsp. maple syrup
- 2 jalapeños (de-seeded and finely diced plus slices for the tops)
- 1/2 cup corn kernels (cooked)
- 3/4 cup mozzarella (vegan, shreds)
- 2 Tbsp. vegan butter
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories450Calories from Fat190 |
% DAILY VALUE |
Total Fat21g32% |
Saturated Fat16g80% |
Trans Fat |
Cholesterol20mg7% |
Sodium1220mg51% |
Potassium460mg13% |
Protein14g |
Calories from Fat190 |
% DAILY VALUE |
Total Carbohydrate55g18% |
Dietary Fiber5g20% |
Sugars20g |
Vitamin A80% |
Vitamin C10% |
Calcium35% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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