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|Calories230Calories from Fat170|
|% DAILY VALUE|
|Calories from Fat170|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Kris a year ago
this was very yummy. my household enjoyed it. got to play with it a bit as the biscuits in the middle were doughy. but i dont have a cast iron so that contributes. over all. huge hit
Rekha D a year ago
This was delicious – I used a glass round baking dish and it took me closer to 45 minutes to get it fully cooked. I used pre-sliced fresh Mozzarella and put a slice on each biscuit. I also used triple cheddar finely grated cheese because it’s what I had on hand. The recipe calls for 8 ounces and I only used four and I think it was the perfect amount of cheese. The combination of the two cheeses is heavenly!
Christy Marks Davis a year ago
I added egg and cooked it for a bit longer it was tasty!!
Malinda B. a year ago
Easy to make and very,very good😋 Yummo!!
Laurie C. 2 years ago
I had on convect 375 for 18 min and could’ve used a 1-3 min longer
Michael Pope 2 years ago
turned out amazingly!
Taylor Secord 2 years ago
Delicious!! Really easy to make and everyone loved them!
Brittany 2 years ago
The whole family loved it. I served it with eggs.
Jordan Van Daalen 2 years ago
Pretty simple, but the family enjoyed it.
Lea Marrs 2 years ago
Wish the cheese and bacon was layered throughout the biscuit, but overall pretty good
Gayle 2 years ago
Made it with crescents, really good!
Ronnee 2 years ago
Delicious! Had to cook mine a little longer because I cut thicker slices of mozzarella. Going to be making this quite often 😋
What Up Bitch 2 years ago
It was pretty awesome
Alexa Rivera 2 years ago
This was amazing. I definitely would make again.
Justin P. 2 years ago
Very good, would recommend with a little sausage gravy!
Hi 2 years ago
It tuned out so good I love it
Friendly 2 years ago
This was soooo easy to make and it was really good. Please make
McKenna Gayle 2 years ago
Super easy and yummy, a total hit!!!
Brenda Breen 2 years ago
My kids really enjoyed them 😋
Paige 2 years ago
Delicious and super easy to throw together after work with eggs for any easy dinner, will be great for breakfast on the go tomorrow morning too! We made the biscuits into sandwiches filled with scrambled eggs 👍🏽
Rami J. 2 years ago
really great..and very easy and taste awesom. Definitely will be making them again
Jason H. 2 years ago
It was delicious! Now I need to incorporate an egg with this meal
Dee T. 2 years ago
What if you split the biscuit and did this in layers with bacon and half cheese on each layer I might have to try it this way next time . Good recipe a keeper.
De Villiers 2 years ago
Amazing! I tried it with bread dough (because I couldn't fine cookie dough) and added green chillies and fresh garlic. Would definitely try again!
Lisa I. 3 years ago
These bisuits were great! I sprinkled fresh chopped jalapenos over the bacon for some heat. I served them with chili, everyone loved them!
Trisha 3 years ago
Really good! I fried the bacon in the cast iron skillet then drained off all but 2 T of it. Used that instead of butter. Gave it extra flavor. Yum!