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Heather Joy: "Yummy! I had to add some water to the recipe, I u…" Read More
16Ingredients
35Minutes
680Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups all purpose flour
- 1 Tbsp. granulated sugar
- 2 tsp. baking powder
- 1/4 tsp. baking soda
- 3/4 tsp. salt
- 1/2 cup unsalted butter (chilled)
- 1 cup shredded cheddar cheese
- 1/2 tsp. garlic powder
- 1/4 tsp. cayenne pepper
- 1/2 cup milk (cold)
- 1 large egg (well-beaten)
- 2 tsp. lemon juice
- 3 Tbsp. unsalted butter (melted)
- 1/2 tsp. garlic powder
- 2 tsp. Parmesan cheese
- 1 Tbsp. chopped parsley
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories680Calories from Fat400 |
% DAILY VALUE |
Total Fat44g68% |
Saturated Fat27g135% |
Trans Fat |
Cholesterol170mg57% |
Sodium1020mg43% |
Potassium210mg6% |
Protein17g |
Calories from Fat400 |
% DAILY VALUE |
Total Carbohydrate55g18% |
Dietary Fiber2g8% |
Sugars6g |
Vitamin A30% |
Vitamin C6% |
Calcium45% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Danette Newman 4 years ago
I'm not surecI like the flavours of these biscuits. Did make them smaller, so had 13 in total. Not sure I would make them again. prefer the flavour of my biscuits.
Heather Joy 5 years ago
Yummy! I had to add some water to the recipe, I used buttermilk in place of milk and lemon juice.