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Easy Cauliflower Fried Rice with Crab
ASIAN CAUCASIAN16Ingredients
20Minutes
200Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 Tbsp. toasted sesame oil
- 2 large garlic cloves (minced)
- 1/2 small onion (finely diced)
- 1 tsp. fresh ginger (grated)
- 1/2 cup frozen peas (defrosted)
- 1/4 cup carrots (finely chopped)
- 2 cups cauliflower rice (fresh or frozen)
- 2 large eggs (beaten)
- 2 Tbsp. liquid aminos (or light soy sauce)
- 1 tsp. fish sauce
- 1/4 tsp. white pepper
- 1 cup lump crab meat (jumbo, picked through)
- 2 large eggs (room temperature)
- 1 Tbsp. Sriracha sauce (optional)
- 2 scallions (chopped)
- 1 Tbsp. black sesame seeds
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol240mg80% |
| Sodium390mg16% |
| Potassium430mg12% |
| Protein15g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A35% |
| Vitamin C50% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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