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Ingredients
US|METRIC
4 SERVINGS
- 1 pie crust
- 8 oz. cream cheese (softened)
- 16 oz. whipping cream
- 1 tsp. vanilla
- 3/4 cup caramel (Cold)
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NutritionView More
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1100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1100Calories from Fat760 |
| % DAILY VALUE |
| Total Fat84g129% |
| Saturated Fat43g215% |
| Trans Fat |
| Cholesterol220mg73% |
| Sodium660mg28% |
| Potassium330mg9% |
| Protein12g |
| Calories from Fat760 |
| % DAILY VALUE |
| Total Carbohydrate78g26% |
| Dietary Fiber2g8% |
| Sugars43g |
| Vitamin A50% |
| Vitamin C2% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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