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Ingredients
US|METRIC
10 SERVINGS
- 20 oz. cheese tortellini (package refrigerated, I used Buitoni)
- 7 oz. basil pesto (package refrigerated, I used Buitoni Basil Pesto Sauce)
- 2 cups grape tomatoes (halved)
- 8 oz. fresh mozzarella (cut into 1/2 inch cubes)
- fresh basil (for garnish, if desired, optional)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium340mg14% |
| Potassium140mg4% |
| Protein13g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C8% |
| Calcium20% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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