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12Ingredients
105Minutes
280Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. tripe (beef, cooked in a pressure cooker for 50 minutes or until tender)
- 4 pieces Chinese sausage (sliced diagonally)
- 8 oz. tomato sauce
- 1 cup beef broth
- 16 oz. pork and beans
- 8 pieces sweet peppers (small, red and yellow, sliced)
- 1 yellow onion (medium, diced)
- 1 tsp. whole peppercorn
- 1/2 tsp. garlic powder
- salt (to taste)
- 1 Tbsp. green onions (chopped)
- 3 Tbsp. cooking oil
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium1090mg45% |
| Potassium660mg19% |
| Protein8g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber10g40% |
| Sugars7g |
| Vitamin A20% |
| Vitamin C50% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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