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marquita H.: "It turned out great! SUPER EASY AND I HAD ALL ING…" Read More
13Ingredients
51Minutes
170Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 white fish fillets (skinless firm, such as tilapia, mahi-mahi, snapper, cod, bream, or pollock)
- cooking oil
- 2 Tbsp. melted butter
- 1 Tbsp. paprika powder
- 1 tsp. garlic powder
- 1 tsp. onion powder
- 1 tsp. thyme (powder)
- 1 tsp. cayenne pepper powder (add more if you want it spicier)
- 1 tsp. salt
- 1 tsp. freshly ground black pepper
- 2 Tbsp. melted butter (or use healthier cooking oil like avocado oil for example)
- 1 lime (or lemon)
- cilantro leaves (Fresh, or parsley)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium670mg28% |
| Potassium95mg3% |
| Protein<1g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber2g8% |
| Sugars<1g |
| Vitamin A30% |
| Vitamin C15% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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