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Ingredients
US|METRIC
4 SERVINGS
- 10 oz. tuna (drained)
- 1/4 cup Franks Redhot Sauce
- 8 oz. cream cheese (softened)
- 1/2 Tbsp. ranch seasoning
- 1 tsp. garlic powder
- 2 cups colby jack cheese (shredded)
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat400 |
| % DAILY VALUE |
| Total Fat44g68% |
| Saturated Fat25g125% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium630mg26% |
| Potassium350mg10% |
| Protein36g |
| Calories from Fat400 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A60% |
| Vitamin C0% |
| Calcium50% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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