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Ingredients
US|METRIC
12 SERVINGS
- 2 lb. pork sausage (bulk)
- 1/2 cup diced onions
- 1 cup sweet peppers (diced)
- 1 lb. sliced mushrooms
- 1 tsp. dried oregano
- 1 lb. Italian bread (sliced and cubed)
- 6 eggs (lightly beaten)
- 2 1/2 cups milk
- 2 cups fontina cheese (shredded)
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol190mg63% |
| Sodium950mg40% |
| Potassium550mg16% |
| Protein28g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A15% |
| Vitamin C30% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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