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7Ingredients
20Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 1 egg
- 1 tsp. water (or milk)
- salt
- pepper
- 1 soft taco size flour tortilla (approximately 7 1/2 – 8″ diameter)
- leaves (optional)
- baby spinach (optional)
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Reviews(1)
Mona 7 years ago
Excellent! Very easy and quick!. I made a vegetarian version with red and yellow bell peppers, mushrooms and zucchini, and added feta to it. Just loved it,'.