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Ingredients
US|METRIC
4 SERVINGS
- 320 grams cubed pancetta
- 6 large eggs
- 300 mL whole milk
- 2 Tbsp. melted butter (plus extra to grease the tin/pan)
- 2 tsp. mustard powder
- 1 tsp. garlic (granules)
- 1/2 tsp. salt
- 1/4 tsp. ground black pepper
- 350 grams comté cheese (grated)
- 1 large egg
- 60 mL whole milk
- 1 Tbsp. butter (cubed)
- grated cheese (unchecked▢ A little extra)
- chopped chives (unchecked▢, to garnish, optional)
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