Easy Braised Turnip Rice Bowls Recipe | Yummly

Easy Braised Turnip Rice Bowls

THE WOKS OF LIFE
36Ingredients
50Minutes
720Calories
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Ingredients

US|METRIC
  • 3 tablespoons vegetable oil
  • 3 star anise
  • 2 teaspoons sichuan peppercorns
  • 1 tablespoon minced ginger
  • 3 cloves garlic (smashed and finely chopped)
  • 4 scallions (chopped and separated by white and green parts)
  • 8 ounces ground pork (but any ground meat will work)
  • 1 1/2 pounds chinese turnip (white, peeled and cut into ½” x 1” pieces)
  • 8 fresh shiitake mushrooms (large)
  • 1 tablespoon Shaoxing wine
  • 1/2 teaspoon salt
  • 1 teaspoon dark soy sauce
  • 1 tablespoon light soy sauce
  • 1 tablespoon oyster sauce
  • 1/2 teaspoon sugar
  • 2 cups water
  • 1 1/2 tablespoons cornstarch (mixed with 3 tablespoons water)
  • jasmine rice (Steamed, to serve)
  • 3 tablespoons vegetable oil
  • 3 star anise
  • 2 teaspoons sichuan peppercorns
  • 1 tablespoon ginger (minced)
  • 3 cloves garlic (smashed and finely chopped)
  • 4 scallions (chopped and separated by white and green parts)
  • 8 ounces ground pork (225g, but any ground meat will work)
  • 1 1/2 pounds chinese turnip (white, or daikon radish, 680g, peeled and cut into ½” x 1” pieces)
  • 8 fresh shiitake mushrooms (diced)
  • 1 tablespoon Shaoxing wine
  • 1/2 teaspoon salt
  • 1 teaspoon dark soy sauce
  • 1 tablespoon light soy sauce
  • 1 tablespoon oyster sauce
  • 1/2 teaspoon sugar
  • 2 cups water (470 ml)
  • 1 1/2 tablespoons cornstarch (mixed with 3 tablespoons water)
  • jasmine rice (Steamed, to serve)
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    NutritionView More

    720Calories
    Sodium64% DV1540mg
    Fat69% DV45g
    Protein53% DV27g
    Carbs17% DV52g
    Fiber88% DV22g
    Calories720Calories from Fat410
    % DAILY VALUE
    Total Fat45g69%
    Saturated Fat11g55%
    Trans Fat0.5g
    Cholesterol80mg27%
    Sodium1540mg64%
    Potassium1280mg37%
    Protein27g53%
    Calories from Fat410
    % DAILY VALUE
    Total Carbohydrate52g17%
    Dietary Fiber22g88%
    Sugars9g18%
    Vitamin A8%
    Vitamin C130%
    Calcium15%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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