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Easy Blood Orange Olive Oil Loaf Cake | Refined Sugar-Free
FITTY FOODLICIOUS18Ingredients
80Minutes
830Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 1/2 cups flour (organic)
- 2 tsp. baking powder
- 1/4 tsp. sea salt (Himalayan)
- 3 blood oranges
- 1 Cara Cara orange
- 1 meyer lemon
- 2 Tbsp. citrus zest (I made a combo from each citrus variety, part blood orange, part cara-cara orange, part meyer lemon zest. Use as much or as little zest as you want.)
- 1/2 cup blood orange juice (freshly squeezed)
- 1 cup coconut sugar (organic)
- 3/4 cup plain Greek yogurt
- 1 tsp. vanilla extract (organic)
- 3 eggs (organic)
- 1 cup extra virgin olive oil
- 1 tsp. ground nutmeg
- 1 tsp. ground cinnamon
- 1/3 cup raw honey
- 2 Tbsp. blood orange juice (freshly squeezed)
- 1 tsp. blood orange zest
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NutritionView More
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830Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories830Calories from Fat430 |
% DAILY VALUE |
Total Fat48g74% |
Saturated Fat8g40% |
Trans Fat |
Cholesterol130mg43% |
Sodium400mg17% |
Potassium450mg13% |
Protein10g |
Calories from Fat430 |
% DAILY VALUE |
Total Carbohydrate96g32% |
Dietary Fiber4g16% |
Sugars60g |
Vitamin A10% |
Vitamin C140% |
Calcium25% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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