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Ingredients
US|METRIC
24 SERVINGS
- 1/2 cup all purpose flour
- 1 Tbsp. Hersheys Cocoa (dark)
- 3/4 cup semi sweet mini chocolate chips
- 6 Tbsp. butter
- 2 eggs (at room temperature)
- 1 cup granulated sugar
- 1/4 tsp. almond extract
- 1/4 tsp. salt
- 24 maraschino cherries (with stems)
- icing (Betty Crocker vanilla cookie, in a squeeze pouch)
- 1/4 cup chocolate (Wilton Royal blue, melts)
- 1/4 cup chocolate (Wilton light blue, melts)
- sprinkles (Red, white and blue)
- nonpareils (Red, white and blue)
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