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Ingredients
US|METRIC
6 SERVINGS
- 1 1/2 lb. ground beef
- 3 cans enchilada sauce (adjust amount of sauce to your preference)
- 1 onion (diced)
- 1 Tbsp. olive oil
- 1 Tbsp. jalapeños (diced)
- 1/2 tsp. cayenne pepper
- 1 can black beans (drained and rinsed)
- 1 1/2 cups colby jack cheese (shredded)
- 1 1/2 cups cheddar cheese (shredded)
- 12 tortillas
- 2 Tbsp. cilantro (chopped)
- 2 Tbsp. green onions (chopped)
- 2 Tbsp. tomatoes (chopped)
- salt
- pepper
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NutritionView More
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1020Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1020Calories from Fat450 |
% DAILY VALUE |
Total Fat50g77% |
Saturated Fat22g110% |
Trans Fat1g |
Cholesterol140mg47% |
Sodium1740mg73% |
Potassium910mg26% |
Protein52g |
Calories from Fat450 |
% DAILY VALUE |
Total Carbohydrate88g29% |
Dietary Fiber10g40% |
Sugars4g |
Vitamin A15% |
Vitamin C10% |
Calcium70% |
Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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