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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. boneless pork roast (sirloin tip roast, pork shoulder picnic or pork butt roast)
- 1 cup Worcestershire sauce
- 1 cup brown sugar
- 2 tsp. olive oil
- montreal steak seasoning (1 - teaspoon McCormick Grill Mates)
- 3 Tbsp. pork rub (your favorite)
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