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Easy Baked Refried Bean Dip
THE FOUNTAIN AVENUE KITCHEN15Ingredients
35Minutes
120Calories
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Ingredients
US|METRIC
8 SERVINGS
- 16 oz. refried beans
- 1 cup chunky salsa (*, medium or hot according to preference)
- 1 green chilies (4–ounce can)
- 1 cup mexican blend cheese (shredded, could use sharp cheddar, taco, etc.)
- 1 tsp. chili powder (each, and ground cumin)
- jalapeños (optional)
- chopped fresh cilantro (optional)
- tomatoes (optional)
- avocado (optional)
- hot sauce (optional)
- cheese (optional)
- sliced black olives (optional)
- green onions (optional)
- tortilla chips
- veggie
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium540mg23% |
| Potassium430mg12% |
| Protein5g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber5g20% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C45% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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