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Ingredients
US|METRIC
5 SERVINGS
- 1 lb. extra lean ground beef
- 1 onion (chopped)
- 1 cup spinach
- 1 Tbsp. dried basil
- 2 cups penne pasta (Whole grain, cooked)
- 12 oz. pasta sauce (CLASSICO Four Cheese)
- 1/3 cup grated Parmesan cheese
- 1 1/2 cups shredded mozzarella cheese (divided)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium660mg28% |
| Potassium730mg21% |
| Protein36g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber4g16% |
| Sugars9g |
| Vitamin A30% |
| Vitamin C8% |
| Calcium30% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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