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Easy Avocado Tuna Salad Recipe (Paleo & Whole30)
BLONDELISH12Ingredients
15Minutes
310Calories
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Ingredients
US|METRIC
4 SERVINGS
- 15 oz. tuna in olive oil (drained and flaked)
- 1 salad (Romaine, chopped)
- 1 English cucumber (chopped)
- 1 1/2 cups cherry tomatoes (halved)
- 2 avocados (large, peeled pitted and sliced)
- 1 red onion (small, thinly sliced)
- 1/2 cup Kalamata olives (pitted)
- 1 bunch fresh cilantro (or parsley chopped)
- 4 Tbsp. lemon juice (freshly squeezed)
- 2 Tbsp. extra virgin olive oil
- sea salt
- fresh ground black pepper
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol |
| Sodium420mg18% |
| Potassium1400mg40% |
| Protein6g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber13g52% |
| Sugars7g |
| Vitamin A250% |
| Vitamin C110% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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