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Easy Avocado Pesto Pasta with Sun-Dried Tomatoes (Oil-Free Option)
SWEET SIMPLE VEGAN13Ingredients
20Minutes
730Calories
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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. rotini pasta (or any pasta of choice, gluten-free if needed)
- 2 Hass avocados (medium ripe)
- 3 Tbsp. nutritional yeast
- 2 Tbsp. olive oil (you can sub almond milk or water)
- 3 cloves garlic (or 1- 1 1/2 tsp garlic powder)
- 2 Tbsp. fresh lemon juice
- 2 handfuls fresh basil
- 1/2 cup walnuts (unsalted)
- 1/2 cup sun dried tomatoes (sliced, *, sliced into strips)
- water (as needed to blend)
- salt
- pepper
- garlic bread (to serve, optional)
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NutritionView More
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730Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories730Calories from Fat320 |
% DAILY VALUE |
Total Fat35g54% |
Saturated Fat4g20% |
Trans Fat |
Cholesterol |
Sodium440mg18% |
Potassium1160mg33% |
Protein22g |
Calories from Fat320 |
% DAILY VALUE |
Total Carbohydrate92g31% |
Dietary Fiber15g60% |
Sugars7g |
Vitamin A15% |
Vitamin C30% |
Calcium10% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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