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Ingredients
US|METRIC
4 SERVINGS
- 1 avocado (ripe)
- 15 oz. cannellini beans (drained and rinsed)
- 3 Tbsp. olive oil
- 1 garlic clove (small)
- 2 tsp. fresh lemon juice
- 1/4 cup cilantro leaves (fresh)
- 1/4 tsp. salt
- 1/4 tsp. pepper
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol |
| Sodium160mg7% |
| Potassium1520mg43% |
| Protein24g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate70g23% |
| Dietary Fiber29g116% |
| Sugars5g |
| Vitamin A4% |
| Vitamin C40% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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