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Easy Amazing Gluten-Free Pizza Crust
A DAY IN THE KITCHEN15Ingredients
30Minutes
340Calories
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Ingredients
US|METRIC
4 SERVINGS
- 100 grams brown rice flour
- 100 grams tapioca starch
- 50 grams sorghum flour
- 4 tsp. baking powder
- 1 tsp. xanthan gum
- 1 tsp. salt
- 1 1/2 cups greek yogurt (plain full-fat)
- 1 Tbsp. olive oil
- 1/4 cup tomato paste
- 2 Tbsp. tomato sauce
- 1 tsp. italian seasoning
- 1 tsp. garlic powder
- 1/2 tsp. onion powder
- salt
- pepper
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium1520mg63% |
| Potassium530mg15% |
| Protein7g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate64g21% |
| Dietary Fiber5g20% |
| Sugars8g |
| Vitamin A8% |
| Vitamin C10% |
| Calcium45% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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