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Ingredients
US|METRIC
4 SERVINGS
- 28 oz. tomatoes (whole, do not drain)
- 1 jalapeño pepper (chopped)
- 1/2 onion (chopped)
- 1 tsp. minced garlic
- 1 tsp. sugar
- 2 Tbsp. fresh lime juice
- 1 bunch fresh parsley
- 1/2 tsp. salt
- ¼ tsp ground pepper
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NutritionView More
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50Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories50Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium310mg13% |
| Potassium550mg16% |
| Protein2g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber3g12% |
| Sugars8g |
| Vitamin A45% |
| Vitamin C70% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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