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Morales-Bird: "This recipe never fails !!!" Read More
4Ingredients
20Minutes
35Calories
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Ingredients
US|METRIC
60 SERVINGS
- 1 cup peanut butter (creamy or chunky)
- 3/4 cup light brown sugar (packed)
- 1 large egg
- 3/4 tsp. baking soda
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Directions
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NutritionView More
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35Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories35Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium35mg1% |
| Potassium35mg1% |
| Protein1g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber0g0% |
| Sugars3g |
| Vitamin A0% |
| Vitamin C |
| Calcium0% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(13)
Robin G. 4 years ago
Absolutely delicious! Doing Keto and needed this sooooooo badly. I feel like a person again!
Colleen Hucker 4 years ago
tried it standard, with chocolate chips the second time, and a third time with oats/chopped peanuts. tastes delicious any which way. added crunch was a plus. might try cocoa powder and a dash of stevia next time. chocolate peanut butter, ya know? LOVE this simple recipe!
Jennifer Kirsch 5 years ago
So easy and really good! I just made them into small balls and shaped with a fork. Baked for 9 minutes, PERFECT!
s 6 years ago
Really good! The only critique would be to use crunchy peanut butter. The crunch in cookie was on point:)
Lynn W. 7 years ago
Delicious! I will definitely make these again my only deviation from the original recipe is I added 1/2 teaspoon of baking powder and after the batter was mixed I stirred in 1/2 cup of mini chocolate chips. What's better than peanut butter and chocolate? 😋
Sarah 7 years ago
These were so fun and easy to make with my 3-year-old and wow they are so good!! Love how quick they were to get together so we could have a bedtime snack :)
Martika 7 years ago
best flourless cookies i have made in my entire life! sweet, but not too sweet. so so easy to make. took less than ten minutes to whip the recipe up!