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Easy 100% Whole-Wheat Sandwich Bread
KRISTINE'S KITCHEN9Ingredients
90Minutes
200Calories
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Ingredients
US|METRIC
10 SERVINGS
- 4 Tbsp. unsalted butter (½ stick, 2 ounces, cut into 6 pieces)
- 3 cups whole wheat flour
- 3 Tbsp. sugar
- 1/2 cup potato flakes (dried, or 3 tbsp., 1 ¼ ounces potato flour*)
- 1/4 cup nonfat dry milk
- 1 1/4 tsp. salt
- 2 1/2 tsp. instant yeast
- 2 Tbsp. orange juice (can substitute water or milk**)
- 1 cup lukewarm water (about 110 degrees F)
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium380mg16% |
| Potassium210mg6% |
| Protein7g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber5g20% |
| Sugars4g |
| Vitamin A4% |
| Vitamin C8% |
| Calcium2% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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