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Ingredients
US|METRIC
10 SERVINGS
- 5 cups flour (use bread flour, if possible)
- 3/4 cup sugar
- 1 tsp. salt
- 1 Tbsp. active dry yeast
- 2 Tbsp. grated lemon peel
- 2 tsp. vanilla extract
- 1 cup half and half
- 1/2 cup butter
- 4 eggs (beaten)
- 4 eggs (to place in braided wreath while baking)
- 1 egg
- 1 Tbsp. milk
- 4 hard boiled eggs (Colorfully dyed, to decorate the wreath after cooking)
- candy (and Easter grass, for decorating, if desired)
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol310mg103% |
| Sodium420mg18% |
| Potassium220mg6% |
| Protein17g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate69g23% |
| Dietary Fiber2g8% |
| Sugars19g |
| Vitamin A15% |
| Vitamin C4% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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