Easter Paska

MARTHA STEWART
16Ingredients
105Minutes
310Calories

Ingredients

US|METRIC
  • 1/3 ounce active dry yeast (from two 1/4-ounce envelopes)
  • 6 2/3 cups all purpose flour
  • 1/2 cup sugar
  • 1/3 cup warm water
  • 1 1/3 cups high gluten bread flour
  • 1 2/3 cups milk (warmed)
  • 2 large eggs
  • 8 large egg yolks
  • 1/3 cup canola oil (plus more for bowl and brushing dough)
  • 1/2 teaspoon pure vanilla extract
  • 1/2 lemon
  • 1 teaspoon spiced rum
  • 1 tablespoon salt
  • 1/3 cup unsalted butter (melted and cooled)
  • nonstick cooking spray
  • 1 large egg white (beaten)
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    NutritionView More

    310Calories
    Sodium16% DV380mg
    Fat15% DV10g
    Protein16% DV8g
    Carbs15% DV45g
    Fiber8% DV2g
    Calories310Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol115mg38%
    Sodium380mg16%
    Potassium125mg4%
    Protein8g16%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate45g15%
    Dietary Fiber2g8%
    Sugars6g12%
    Vitamin A4%
    Vitamin C4%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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