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Easter Lemon Cupcakes with Grass Frosting
RECIPE JUST 4 U19Ingredients
35Minutes
460Calories
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Ingredients
US|METRIC
12 SERVINGS
- cupcakes (Lemon)
- 1 1/4 cups cake flour
- 1 tsp. baking powder
- 1/8 tsp. salt
- 1/2 cup unsalted butter (at room temperature)
- 1 cup sugar
- 2 large eggs
- 1 Tbsp. fresh lemon juice
- 3 tsp. grated lemon zest
- 1 tsp. pure vanilla extract
- 1/2 cup 2% milk
- buttercream frosting
- 2 sticks unsalted butter (room temperature)
- 2 cups powdered sugar
- 1 tsp. vanilla extract
- 2 Tbsp. heavy cream
- green food coloring gel
- m&m
- peanut
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium115mg5% |
| Potassium85mg2% |
| Protein4g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber<1g3% |
| Sugars37g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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