Easter Lamb Cake Recipe | Yummly

Easter Lamb Cake

HARRYANDLEXY.COM
17Ingredients
105Minutes
1800Calories
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Ingredients

US|METRIC
  • 200 grams butter (softened)
  • 200 grams caster sugar
  • 200 grams self raising flour
  • 75 grams plain flour
  • 3 eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon glycerine
  • 230 grams butter (softened)
  • 150 grams caster sugar
  • 120 grams icing sugar
  • 80 grams vegetable shortening (solid)
  • 3 egg whites
  • 1 teaspoon vanilla extract
  • 1 pinch salt
  • 30 grams fondant (white)
  • 25 grams fondant (black)
  • 15 grams fondant (pink)
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    NutritionView More

    1800Calories
    Sodium33% DV800mg
    Fat172% DV112g
    Protein31% DV16g
    Carbs62% DV187g
    Fiber8% DV2g
    Calories1800Calories from Fat1010
    % DAILY VALUE
    Total Fat112g172%
    Saturated Fat61g305%
    Trans Fat2.5g
    Cholesterol390mg130%
    Sodium800mg33%
    Potassium200mg6%
    Protein16g31%
    Calories from Fat1010
    % DAILY VALUE
    Total Carbohydrate187g62%
    Dietary Fiber2g8%
    Sugars132g264%
    Vitamin A60%
    Vitamin C2%
    Calcium8%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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