Easter Jelly Bean Cookies

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47Ingredients
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Ingredients

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  • 1 cup butter (softened)
  • 1 1/2 cups granulated sugar
  • 1 egg
  • 2 1/4 cups all purpose flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla
  • 1 1/2 cups powdered sugar (sifted)
  • 2 1/2 tablespoons butter (softened)
  • 1 teaspoon vanilla
  • 2 tablespoons milk
  • 1/2 cup currants
  • 1 cup boiling water
  • 3/4 cup milk (warm, about 110° divided)
  • 1/2 cup sugar
  • 4 tablespoons butter (melted and cooled)
  • 1/2 teaspoon salt
  • 1 envelope rapid rise yeast (or Active)
  • 2 large eggs (well beaten)
  • 4 cups all purpose flour (unsifted)
  • 1/4 teaspoon ground cinnamon
  • 1/8 teaspoon ground nutmeg
  • 1 egg (well beaten with 1 tsp water)
  • 1/2 cup powdered sugar (mixed with 2 1/2 tsp milk or cream)
  • 9 lasagna noodles
  • 1 1/2 tablespoons olive oil
  • 1/2 onion (small, finely chopped)
  • 1 clove garlic (finely chopped)
  • 3 italian sausages
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 32 ounces spaghetti sauce
  • 5 ounces cream cheese (cut into small pieces)
  • 16 ounces mozzarella cheese (shredded)
  • 1 1/2 cups Parmesan cheese (grated)
  • cooking spray
  • 1/8 cup chopped onion (about 2 tbsp)
  • 1/2 clove garlic (minced)
  • 7 ounces salt (added diced tomatoes, undrained)
  • 4 ounces tomato sauce (Italian)
  • 2 tablespoons white wine
  • 1/2 teaspoon dried basil (or 1 tsp. fresh basil, chopped)
  • 1/8 teaspoon oregano
  • crushed red pepper (pinch of dried)
  • 1 can clams (minced, 6 oz., drained)
  • 4 ounces linguine
  • 2 tablespoons grated Parmesan cheese (freshly)
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