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Easter Calzone - Onion Pie - Scalcione di Cipolle
COOKING WITH NONNA11Ingredients
90Minutes
350Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 lb. all purpose flour
- 1 cup white wine
- 1/4 cup extra-virgin olive oil
- 1 pinch salt
- 6 bunches scallions
- 1/2 cup white wine
- 1/2 cup crushed tomatoes
- 1 cup Kalamata olives (or Gaeta olives, chopped, pitted)
- 1/4 cup anchovy fillets (chopped)
- hot pepper
- salt
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium320mg13% |
| Potassium360mg10% |
| Protein8g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber5g20% |
| Sugars2g |
| Vitamin A20% |
| Vitamin C25% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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