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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. egg noodles (or spaghetti)
- 1/2 large carrot (very finely sliced or use a mandolin)
- 1 red pepper (thinly sliced)
- 1 Tbsp. sesame oil
- 2 Tbsp. peanut butter
- 2 Tbsp. toasted sesame oil
- 1 Tbsp. light soy sauce
- 1/2 tsp. Chinese rice vinegar
- 3 Tbsp. Sriracha hot sauce
- 1 inch ginger (piece of, grated)
- 1 clove garlic (minced)
- 1 lime
- 1 blood orange (large, or regular orange)
- 1/4 cup chopped peanuts
- 2 Tbsp. green onions (thinly sliced)
- 1/4 cup cilantro (chopped)
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NutritionView More
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640Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories640Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium490mg20% |
| Potassium530mg15% |
| Protein20g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate97g32% |
| Dietary Fiber7g28% |
| Sugars11g |
| Vitamin A50% |
| Vitamin C100% |
| Calcium8% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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