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6Ingredients
35Minutes
110Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1/2 onion (quartered)
- 3 Tbsp. vegan butter
- 28 oz. canned tomatoes (diced)
- 1 cup water
- 1/2 tsp. salt
- 1 tsp. dried basil
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium900mg38% |
| Potassium970mg28% |
| Protein7g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber7g28% |
| Sugars<1g |
| Vitamin A45% |
| Vitamin C50% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Sam Lee 3 years ago
Excellent. I did sauté the onion with a clove of garlic. Added some dries oregano with fresh basil. Super quick and easy.