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Ingredients
US|METRIC
4 SERVINGS
- 3 cups chopped cooked ham (finely)
- 1/4 cup sliced green onions (4 medium)
- 1/2 cup dill pickle relish (or chopped dill pickles)
- 1/2 cup mayonnaise (or salad dressing)
- 2 tsp. Dijon mustard
- lettuce leaves (if desired, optional)
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