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Earl Grey Poached Pears with Caramel Sauce
MANY KITCHENS7Ingredients
50Minutes
260Calories
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Ingredients
US|METRIC
6 SERVINGS
- 6 cups earl grey tea (brewed)
- 3/4 cup granulated sugar
- 2 lemons (plus peel of 1 lemon)
- 1 orange peel (peeled into large strips)
- 6 pears (ripe, peeled and cored, try to leave the stem intact)
- caramel sauce (Fleur de Sel)
- crème fraiche
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1.5g2% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium60mg3% |
| Potassium370mg11% |
| Protein<1g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate65g22% |
| Dietary Fiber7g28% |
| Sugars43g |
| Vitamin A2% |
| Vitamin C60% |
| Calcium6% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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