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The Sweet Spot: "Before I tried and made these earl grey chocolate…" Read More
14Ingredients
35Minutes
370Calories
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Ingredients
US|METRIC
7 SERVINGS
- 1 cup almond milk (or other milk of choice)
- 2 earl grey teabags
- 2 cups unbleached all purpose flour (or gluten free cup for cup flour blend, I used Bob's Red Mill 1-to-1 gf flour blend)
- 3/4 cup coconut sugar (or pure cane sugar)
- 1/4 cup dark cocoa powder
- 2 tsp. baking powder
- 1/2 tsp. salt
- 1/2 cup grass-fed butter (cold, cubed, or ¼ cup cold coconut oil and ¼ cup vegetable shortening for dairy free)
- 1/4 cup mini semi-sweet chocolate chips
- 1 Tbsp. turbinado sugar
- 1 pinch culinary lavender
- 2 Tbsp. pure maple syrup
- 1 1/2 Tbsp. cocoa powder
- vanilla extract (splash of)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories370Calories from Fat140 |
% DAILY VALUE |
Total Fat16g25% |
Saturated Fat10g50% |
Trans Fat |
Cholesterol35mg12% |
Sodium430mg18% |
Potassium190mg5% |
Protein5g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate55g18% |
Dietary Fiber3g12% |
Sugars23g |
Vitamin A10% |
Vitamin C2% |
Calcium15% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
The Sweet Spot a year ago
Before I tried and made these earl grey chocolate scones, I was skeptical and unsure if it was a good combination to try. But, after I baked them and tried them with a hot cup of sage tea, it was delicious! The chocolate was AMAZING! The earl grey taste was perfectly just right! And, the lavender made the scones super fancy and beautiful! But, the best part was the warm and fresh chocolate drizzle! It made the scones 10 times BETTER! This is one of the best scone recipes I ever made! I'm totally making this again! Also, YOU should make them! I bet these scones will be your ALL TIME FAVORITE spring foods ever!