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Ingredients
US|METRIC
4 SERVINGS
- 1 tsp. earl grey (stash loose leaf, double bergamot tea)
- 1 cup whole milk
- 1 cup unsalted butter (softened)
- 1 1/2 cups raw sugar
- 3 eggs
- 1 tsp. pure vanilla extract
- 1/4 cup vegetable oil
- 2 1/2 cups all purpose flour
- 2 tsp. baking powder
- 1 tsp. salt
- 1 tsp. earl grey (stash loose leaf, double bergamot tea, finely ground)
- 1 lb. unsalted butter (room temperature)
- 1/3 cup raw honey
- 3 cups icing sugar (or to taste)
- 1 tsp. pure vanilla extract
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