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EZCR#73 - WINTER MELON, ALMOND PORK RIBS SOUP
COOKING PLEASURE8Ingredients
75Minutes
420Calories
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Ingredients
US|METRIC
2 SERVINGS
- 300 grams pork ribs (– cut small pieces, blanched in boiling water and rinsed)
- 150 grams winter melon (skin and cut wedges)
- 7 dates
- 3 slices ginger
- 3 garlic
- 1 Tbsp. almonds (each Nam Hang and Pak Hung [sweet and bitter types)
- 1/2 tsp. msg (and dash of, to taste)
- 800 mL water
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories420Calories from Fat260 |
% DAILY VALUE |
Total Fat29g45% |
Saturated Fat10g50% |
Trans Fat |
Cholesterol95mg32% |
Sodium590mg25% |
Potassium480mg14% |
Protein19g |
Calories from Fat260 |
% DAILY VALUE |
Total Carbohydrate17g6% |
Dietary Fiber2g8% |
Sugars13g |
Vitamin A2% |
Vitamin C2% |
Calcium6% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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