EGG, BACON & VEGGIE BREAKFAST MUFFINS Recipe | Yummly
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EGG, BACON & VEGGIE BREAKFAST MUFFINS

MESSES TO MEMORIES
13Ingredients
22Minutes
90Calories
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Ingredients

US|METRIC
24 SERVINGS
  • 1 head broccoli (chopped)
  • 1 bell pepper (red, orange, yellow or a combination diced)
  • 1/4 red onion (diced)
  • 1 cup cheese (mozarella)
  • 6 eggs
  • 1/2 cup heavy cream (or milk)
  • 2 teaspoons parsley
  • 1 teaspoon salt
  • 1/2 teaspoon garlic
  • 1 pinch red pepper flakes
  • pepper (to taste)
  • 1/2 cup cheddar cheese
  • 1/2 cup bacon pieces (baked)
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    NutritionView More

    90Calories
    Sodium8% DV200mg
    Fat11% DV7g
    Protein10% DV5g
    Carbs1% DV3g
    Fiber4% DV1g
    Calories90Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol70mg23%
    Sodium200mg8%
    Potassium130mg4%
    Protein5g10%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate3g1%
    Dietary Fiber1g4%
    Sugars<1g2%
    Vitamin A8%
    Vitamin C45%
    Calcium8%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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