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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. powdered gelatin (I used 2 but I think it could be reduced to 1 1/2 to make it a little less firm)
- 1,250 mL full cream milk (fresh)
- 120 grams sugar (castor)
- 3 Tbsp. custard powder
- 1 cup sugar
- 3 Tbsp. water
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Potassium
| Calories530Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium160mg7% |
| Potassium430mg12% |
| Protein16g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate96g32% |
| Dietary Fiber |
| Sugars96g |
| Vitamin A10% |
| Vitamin C |
| Calcium35% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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