Yummy! Added cinnamon cause well cinnamon is breakfast!

The recipe turned out fantastic! My mom used to make these for me when I was growing up but I forgot what they were called and how to make them. But this tasted exactly as I remember! Of course a butter lover I doubled up the butter on the bottom of the pan and sliced up the sweetest mango ever for my topping then drizzled it with lemon juice before adding the powdered sugar. Thanks for the great recipe!