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Ingredients
US|METRIC
4 SERVINGS
- 500 grams bread flour (medium protein level)
- 500 grams flour (durum)
- 540 mL water (room temperature)
- 320 grams sourdough (to discard - not fed)
- 20 grams fresh yeast
- 19 grams salt
- 20 grams olive oil
- 2 tsp. sugar cane
- 2 tsp. cardamom powder
- 5 mL fresh lemon juice
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NutritionView More
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1200Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1200Calories from Fat100 |
% DAILY VALUE |
Total Fat11g17% |
Saturated Fat0.5g3% |
Trans Fat |
Cholesterol |
Sodium2380mg99% |
Potassium440mg13% |
Protein38g |
Calories from Fat100 |
% DAILY VALUE |
Total Carbohydrate235g78% |
Dietary Fiber10g40% |
Sugars2g |
Vitamin A0% |
Vitamin C4% |
Calcium10% |
Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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