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Ingredients
US|METRIC
4 SERVINGS
- 1 qt. chicken stock (not broth)
- 1 cup flour (all-purpose variety)
- 1/2 tsp. baking powder
- 2 Tbsp. sweet butter (unsalted, cut into cubes)
- 1/2 cup milk (cold)
- kosher salt
- white pepper
- celery salt
- thyme
- oregano
- basil
- parsley
- flour
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium720mg30% |
| Potassium480mg14% |
| Protein15g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber3g12% |
| Sugars8g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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