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14Ingredients
20Minutes
1420Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups chicken broth
- 1 1/2 cups heavy cream
- 1 tsp. minced garlic (dried)
- salt
- pepper
- 1/2 lb. noodles (dry linguine, broken in half)
- 1 cup Parmesan cheese (shredded)
- 1 1/2 cups chicken broth
- 1 1/2 cups heavy cream
- 1 tsp. minced garlic (dried)
- salt
- pepper
- 1/2 lb. noodles (dry linguine, broken in half)
- 1 cup Parmesan cheese (shredded)
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Directions
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NutritionView More
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1420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1420Calories from Fat890 |
| % DAILY VALUE |
| Total Fat99g152% |
| Saturated Fat59g295% |
| Trans Fat |
| Cholesterol425mg142% |
| Sodium1350mg56% |
| Potassium710mg20% |
| Protein42g |
| Calories from Fat890 |
| % DAILY VALUE |
| Total Carbohydrate94g31% |
| Dietary Fiber5g20% |
| Sugars3g |
| Vitamin A70% |
| Vitamin C6% |
| Calcium80% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Susan F. 6 years ago
This was delicious - I was very worried pasta would be starchy and sauce would not be good - no butter. I was so surprised - I will be making it again!!! Thanks for a great recipe