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Dum ke Seviyan-Seviyan ka Zarda-Vermicelli Pudding
FA'S KITCHEN5Ingredients
55Minutes
840Calories
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Ingredients
US|METRIC
4 SERVINGS
- 200 grams fine vermicelli (broken into small pieces)
- 2 cardamom
- 600 grams sugar
- 250 grams khoya (/mawa)
- 3 Tbsp. ghee (/clarified butter)
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NutritionView More
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840Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories840Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium5mg0% |
| Potassium150mg4% |
| Protein7g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate190g63% |
| Dietary Fiber2g8% |
| Sugars152g |
| Vitamin A |
| Vitamin C2% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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